Handmade Yixing Zisha Teapot "Man Piao" | 满瓢 - 200ml

Handmade Yixing Zisha Teapot "Man Piao" | 满瓢 - 200ml

$259.00
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Handmade Yixing Zisha Teapot "Man Piao" | 满瓢 - 200ml

Handmade Yixing Zisha Teapot "Man Piao" | 满瓢 - 200ml

$259.00
  • Teapot Style: "Man Piao" | 满瓢
  • Material: Original Ore Zhuni (Vermilion Clay) | 原矿朱泥
  • Craftsmanship: Fully Handmade | 全手工
  • Origin: Yixing, Jiangsu Province, China | 中国江苏宜兴
  • Capacity: 200 ml

Product Story & Description

The Name: "Man Piao"

The "Man Piao" is a beautiful, plumper evolution of the classic Yixing "Shi Piao" (Stone Dipper) shape. In Chinese culture, the word "Man" () translates to full, complete, or abundant. The teapot's rounded silhouette symbolizes a life of fulfillment, completeness, and a state where everything is perfectly well-rounded and abundant.

Design & Craftsmanship

This teapot showcases a comfortably plump, rounded body resting on three distinct bottom feet, providing a stable and elegant stance. It features a classic bridge-shaped lid knob, a short, straight spout for a powerful and crisp pour, and an ergonomic ear-shaped handle.

Zhu Ni (along with the broader Hong Ni family) is known for its delicate texture and striking appearance. After firing, it features a beautiful color that ranges from bright orange to deep red. When showered with hot water, the clay beautifully comes alive, quickly flushing to a vibrant, bright red that sometimes exhibits a subtle, wandering purple glow.

Zhu Ni is characterized by its high density and low porosity. Because of this dense structure, the clay does not absorb the tea's fragrance. Instead, it acts to lock in and retain the delicate aromas of the tea leaves.

Recommended Users

Perfect for tea enthusiasts who appreciate classic Yixing geometric shapes with meaningful symbolism. Its versatile 200ml capacity makes it ideal for 2-3 people. Due to its exceptional ability to preserve fragrance, Zhu Ni is perfectly suited for highly aromatic teas. The article highly recommends pairing Zhu Ni teapots with: Light Oolongs (such as Tieguanyin and Dancong).

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